Savory Salmon Seasoning (7.25oz)

Just rub this seasoning on both sides of salmon and grill skin down on preheated grill, or bake in an oven pan 5-10 minutes until meat flakes with a fork. Enjoy the results with family and friends.


Blackened Halibut Seasoning (5.25oz)

Blackened fish became the craze in the 1980’s and our rub was developed especially for Alaskan halibut. Of course, this seasoning is great for blackened grilling other light fish.

Just rub our blackened seasoning on both sides of fillet. If skin is left on, then grill skin side down on preheated grill, or bake in an oven pan for 5-10 minutes until meat flakes with a fork. Serve and enjoy your new blackened creation!


Sitka Seafood Seasoning (6.25oz)

This spice rub compliments any fish, crab or shrimp. It is wonderful on any seafood as either a rub or a boil ingredient.


Susitna Seafood Cocktail Sauce (11oz)

Our Susitna Seafood Cocktail Sauce is a delicious and tangy condiment for shrimp, crab, scallops, calamari, or as a zesty dip for most any other seafood appetizer or entree


Merlot Moose Sauce (8.5oz)

A special recipe combining the rich fruit flavor of merlot wine and our special spices. A unique steak sauce for wild game and other red meats.


Lemon Caper Salmon Sauce (12oz)

This Piccata sauce is everything you need in a bottle and is great with salmon. Of course, this sauce is good with almost any light or hearty fish! Great for baking or sautéing, the capers and lemon oil make this sauce an easy entrée. Directions: Marinate fillets for 30 minutes, then place in preheated oven 400°F and cook for 10 minutes or until done. This sauce is also excellent as a sauté. Place fillets in a pan over medium and cook both sides for 5 minutes or when fish gets slightly flaky.


Athabascan Hot Sauce (5oz)

Throughout Alaskan history the Athabascan native people were known for their superb hunting and fishing skills.

Contains aged pepper mash, vinegar, garlic, and black pepper that provides a unique flavor using only simple, natural ingredients worthy of the Athabascan people of Alaska. We hope you will try our unique, all natural sauce named in their honor.


Takuka'aq Hot Sauce
5 fl. oz.

We offer our hottest sauce as a tribute to the Kodiak Alutiiq native people of Alaska. We have given this sauce the name Takuka'aq (meaning Kodiak bear) to contribute to the preservation of their native Alutiiq dialect. It is our hope you enjoy this very hot, all natural condiment.


ChÕizhir Barbecue Sauce
14.5 oz. net wt.

We offer this sauce as a tribute to the GwichÕin Athabascan people of Alaska. As an effort to contribute to preserve their native dialect, we give it the name ChÕizhir, which is GwichÕin meaning the biggest bull moose.

Our ChÕizhir sauce is a delicious mustard-base barbecue sauce that is uniquely different from sweeter ketchup-base sauces.

We hope our ChÕizhir Barbecue Sauce will become your choice for grilling, smoking, or just as a table condiment. It is the not-so sweet sauce for all your barbecuing needs, and yes even moose!.


Tangy Raspberry Dipping Sauce
10 oz.

We hope you enjoy our unique dipping sauce. This blend of raspberries and honey mustard is like no other dip or finishing sauce you have ever encountered!

Try it as a hors d'oeuvre dip for shellfish, chicken strips, veggies, fruit, or pretzels, or spoon over your seafood main entree as a finishing sauce.